| E100 Dutch Pancake Mix |
| | dutch pancakes are more like crepes. they are thinner then american pancakes. normally a topping is used such as "keukenstroop c202, appel stroop c200, jam c204-c210 or just plain sugar. then they are rolled up and cut in pieces to eat. |
| E110 Dollar Pancake Mix: Poffertjes |
| | dollar pancakes (poffertjes) are small pancakes prepared in a special pan (t210) with concaved pockets to form their shape. they are about 1-1/2 inch in diameter and are served with a powdered sugar called "basterd suiker". |
| E115 Doughnut Ball Mix: Olie Bollen |
| | "olie bollen" are a special treat prepared by the dutch for new years eve. they realy are not available other times in holland. a dough is made with raisins, currents and some times candied fruit. some people add a little beer to the dough. blobs of this dough are then deep fried. presented with powdered sugar "basterd suiker e135". |
| E120 Dutch Apple Pie Mix |
| | the dutch apple pie is more like an apple tart, a crumbly cooky like shell with a fruit filling, and a open grid like cover made of the same dough. well liked by vertually anyone. check out our cook books t510 and t511 for more detail information on dutch foods. |
| E130 Vanilla Sugar, 10 ea. 8 gm Bags |
| | vanilla sugar was put in the mixes catagory because it is used in baking projects. the dutch cook books may call for this sugar in some of the recipes. |
